Archive Issue's

Table of Contents - Year 2019 | Month: June | Volume 9 | Issue 3

Contents Vol. 9, No. 3, June 2019
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567
Expression of Immunodominant Regions of E2 from an Indian Isolate of Classical Swine Fever Virus
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621
A Study on the Molecular Epidemiology of Brucella abortus among Cattle in Western Rajasthan
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564
Effect of Three Spices on Oral Glucose Tolerance and Biochemical Parameters in Experimentally Induced Type-II Diabetes: A Comparative Study
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553
Quality Attributes of Functional Pork Patties Incorporated with Kinnow (Citrus reticulata) Pomace Powder
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560
Biochemical Changes of Ketosis in Cows at Post Parturient Period
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784
Heavy Metal Contamination in Excreta of Blue Rock Pigeon (Columba livia) and Indian Peafowl (Pavo cristatus) in Rural Areas of Punjab
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793
Performance of Cattle Insurance in Select Districts of Karnataka
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559
Comparative Gross Morphological Studies on the Os-Coxae of Crested Serpent Eagle (Spilornis cheela) and Brown Wood Owl (Strix leptogrammica)
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517
In-vitro Evaluation of Antimicrobial and Antioxidant Efficacy of Thyme (Thymus vulgaris L.) Essential Oil
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555
Effect of Forage Crop Rotation on Soil Nutrients Status and Productivity of Land and Water
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577
Pre-hatched Developmental Changes of Harderian Gland in Chicken
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552
A Comparative Study of Meat Quality Traits in Different Improved Varieties of Chicken
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517
Enhancement of Productivity and Profitability through Integrated Farming Systems in Rajasthan
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577
Effect of Frying on Quality Characteristics of Chicken Meat Samosas
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618
A Study on Detection of Adulteration in Milk Samples from two Districts of Chhattisgarh State
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580
Rotational Grazing Pasture Management System in Sheep in Tamil Nadu to Gain Better Bodyweight through the Control of Nematodes
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529

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